Here you can find a selection of recipes for every occasion. We are lucky enough to interview the country’s leading chefs, so as well as great dishes from local restaurants, you can find some of their favourites below too!

Our Latest Recipes

Fairtrade Fortnight

Fairtrade Fortnight is the highlight of the year for the Fairtrade movement in the UK and in 2017 it will run from Monday 27 February until Sunday 12 March. The multi-platform celebrity fronted campaign will call for a living wage for world’s poorest farmers and workers. Fairtrade is the most widely recognised ethical label in […]
Bonfire Night: Toffee Apples

Print Bonfire Night: Toffee Apples Tray of assorted variety of candy apples at state fair Ingredients 8 Granny Smith apples 400g golden caster sugar 1 tsp vinegar 4 tbsp golden syrup Instructions Place the apples in a large bowl, then cover with boiling water. This removes the waxy coating of the apples and helps the […]
Bonfire Night Chilli

Print Bonfire Night Chilli Ingredients 1 tbsp olive oil 400g pack Cooks’ Ingredients Soffritto Mix, or a mixture of chopped onions, carrot and celery 2 cloves garlic, chopped 400g extra lean beef mince 2 tbsp chopped fresh oregano 1 tsp hot chilli powder 3 tbsp Worcestershire Sauce 2 tbsp Tomato Purée 500g tub Beef Stock […]
Spring Green Dal

This Spring Green Dal is a colourful and healthy meal. Turmeric and ginger are anti-inflammatory and therefore good for digestion, as is coconut oil, which metabolises well. Organic coconut oil is available to order alongside Riverford’s veg boxes; it’s great for stir-fries and curries, or for roasting veg as it has a slightly different flavour […]
Easy Crêpes

A classic crêpe is a thing of beauty – as thin as lace and with a golden tint, it really is the perfect vehicle for a plethora of flavours. Today is Shrove Tuesday, aka Pancake Day, so make sure you treat yourself to this tasty morsel! This easy recipe for crêpes is a great one […]